Floating above the Tropic of Cancer, the Alishan range catches moist Pacific air that condenses into a perpetual veil of cloud. ...

From the granite peaks of Anxi in southern Fujian comes a tea whose name translates as “Iron Goddess of Mercy.” To the Chinese p...

If green tea is the fresh watercolor of Chinese leaf craft and pu-erh the slow-aged oil painting, then Phoenix Dancong (Fenghuang...

If green tea is the dewy youth of Chinese tea and pu-erh its venerable sage, then Wuyi Da Hong Pao stands somewhere between—an oo...

If there were ever a tea that could sing, it would be Phoenix Dancong. Grown on the vertiginous granite slopes of the Wudong mass...

If oolong is the hyphen that links China’s green freshness to black depth, then Phoenix Dancong is the exclamation mark that fini...

Rougui, literally “cinnamon,” is not a baking spice but one of the most charismatic sub-varieties of Wuyi rock oolong (yancha). F...

High in the mist-crowned Phoenix Mountains of Guangdong Province, rows of venerable tea trees cling to steep granite slopes, thei...

If green tea is the fresh watercolor of Chinese tea and pu-erh the slow-aged oil painting, then Phoenix Dancong from Guangdong pr...

Tucked into the Tropic of Cancer, where the Philippine Sea’s warm breath collides with the Central Mountain Range of Taiwan, Alis...